The dishes which compose our menu have been prepared with a creative mood while maintaining the emphasis on tradition.
Our food and drink creations are a combination of local ingredients, ideas and techniques that narrate the gastronomic story of Naxos, the Aegean islands and the Mediterranean Sea.
The Mediterranean influence is intense and the aftertaste in the end, fine.
The list of our wines includes over 40 selected labels from many notable Greek producers. As a tribute to the enchanting Aegean, there is a section with wines deriving exclusively from Aegean vines.